For information on our Whisk(e)y Dinner Series, see the Burns Pub page!
"Absolutely wonderful experience!"
Date of review: Nov 21, 2010 on tripadvisor.com
Completely different experience! Felt like we were being welcomed into someones home. Large king suite, excellent restaurant, staff that catered to our every need. Wonderful amenities, soft drinks, cookies, gourment coffee, microwave pop corn, fruit, etc available in lobby. We will stay there anytime we are in the area.
GSK22 Commerce, Georgia
“We'll be back.”
5.0 out of 5 Recommends this hotel, Posted Sep 1 2010
This is a special hotel. Free beverages, comfortable rooms, small-suite feel. What stands out most is the friendliness of the chef at breakfast. He made a difficult day brighter.
A Traveler from Western Colorado
Read Our Review in the Boulder Weekly
Broomfield`s Wildflowers Restaurant is located off the beaten path in the Hilltop Inn, a guest house situated a stone’s throw from the airport. Inside, you’ll feel you’ve been transported to a homey British inn. Sure, the traditional antique furnishings and old school fare may not be everybody’s cup of tea, but for expats or home-cooked meal aficionados, this venue delivers.
Hilltop Inn Guest House & Suites was awarded the coveted 10Best award for 2008 under "Room with a View" catergory as awarded by Travellers. To see all the details of the award please visit 10best.com
Experience a hidden treasure just outside of Denver Colorado (CO) with the Hilltop Inn. We like to consider ourselves a boutique hotel but are still committed to maintaining that country inn and guest house feeling. Visit us today and explore the many packages that we offer for your next romantic getaway.
The Hilltop Inn, like most country inns, has a story to tell...
The Hilltop Inn was built by Bill Lanning in 1988 on leased land from the Ball Corporation. Known in those days as the Broomfield Guest House, he operated for years as a successful corporate B&B. Since he designed and built the inn to operate himself, there are a lot of things not normally found in your typical inn, such as a fireplace and kitchenette in every room.
John and Maureen Odde purchased the property in 2002 on April Fool's Day...no foolin'. The Odde's opened Wildflowers Cafe in June 2005, but they felt that a cafe just wasn't special enough for such a unique property. Maureen, a tea fancier and native of Northampton, England (our logo is the coat of arms for her maiden name "Collier"), thought a Tea Room would be better suited. The Tea Room quickly became well known, and a U.K. restaurant (Irish, Welsh, and Scottish as well as English fare) was the logical next step.
So what's next? We feel Robert Frost said it best...
"Two roads diverged in a wood, and I... I took the one less traveled by, And that has made all the difference."
The Odde family has made the Hilltop Inn an enjoyable retreat from the madding crowd...a quiet workplace for the weary traveler, a romantic getaway, and they continue to expand on the Wildflowers Restaurant's reputation as the Front Range's premier spot for U.K. fare and English teas.
